5.2.10

COURGETTE CREAM/ CREMA DE CARBASSÓ/ PURÉ DE CALABACÍN



COOK TIME: 45 minutes / LEVEL: easy

Ingredients

• 1 potatoe
• 1 courgette
• 1 leek
• salt
• cheese

Method

1)To do it, first of all, we have to peel the potatoes, the courgette and a leek. We clean them and then, we cut them.

2)When we have chopped it, we put the vegetables into a pot with oil and let them simmer until it turns brown. Stir occasionally.

3)Next, add water and salt and wait for some minutes more.

4)Finally, beat it well to mix. Before that, you can add some cheese to thicken and give more taste.

5)Serve it hot.